Louis XIII & Haute Living Art of Innovation Dinner

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The Panel
The Panel

Photo Credit: All Photos by David Heischrek/DHPA.com

Haute Living hosted their second annual Art Basel round table dinner with partners, JetSmarter and Louis XIII at Tamarina. The event brought together a crowd of VIPs to have a memorable 3-course dinner while listening to four powerhouses discuss how innovation and art inspire and improve their companies. The panel included Luis Bebchick, CEO of Hausscape, Paolo Trevisan, Chief Design Officer of Pininfarina, Yves de Launay, Vice President of Louis XIII and Sean Wolfington, Chairman and CEO of CarSaver.

Each was asked to describe how they use innovation and art within their organization. Trevisan of Pininfarina explained to the audience, “Our company is based on innovation, evolving every day to keep our consistency and tradition. Today design is more than creating a new product, it is crafting a lifestyle that connects all living elements into completed experience.”

While listening intently to the various answers, the audience enjoyed a dinner of antipasti like burrata with artichokes, branzino carpaccio and wild mushroom risotto mains such as Chilean sea bass and New York strip steak followed by mango tiramisu and a Louis XIII Cognac toast.

Louis XIII - Haute Living Dinner
Mr. Brainwash, Aivina Tio, Mike Kalwani, Kamal Hotchandani

 

Louis XIII - Haute Living Dinner
Luis Garcia Fanjul, Alan Zelcer, Kamal Hotchandani, Seth Semilof
Louis XIII - Haute Living Dinner
Esen Talu, Ruth Zelcer, Christina Fallin, Alan Zelcer

 

Yves Kamal Hotchandani, Mr. Brainwash
Mike Kalwani, Yves de Launay, Kamal Hotchandani, Mr. Brainwash

photos by:  David Heischrek

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