No to Versace's prices last year, no to Versace's price points the year before last, but maybe yes to Versace’s collection at H&M this year! Versace’s seasonal collections are just the eye candy in window displays and keep women drooling for just one taste!

Begin your Sunday “fun-day” in Miami at Zuma, the contemporary Japanese restaurant at the Epic, where they serve the best brunch in the city.

Terranea Resort, an exclusive member of The Haute Hotel Network, is hosting a free wine tasting on November 20, 2011 at Sea Beans (located on Terranea Resort's main drive).

Orianne Collins and OC CONCEPT STORE will present: "Just Farber"An Exclusive Photo Exhibition of Robert Farber's Nudes and Iconic Images on November 15th 2011 6-8PM. Robert Farber is author of nine fine art best selling photography books and his work has appeared in virtually every major magazine in both advertising and editorial capacities.

Doctors are exploring the possibilities and options of using frozen fat, as opposed to fresh fat, in transfers. The question is, do the two types heed the same results?

An independent Manhattan broker who says he facilitated hotel mogul Andre Balazs’ recent Lower Manhattan purchase-in-progress, filed a lawsuit in the New York State Supreme Court saying he was slighted by the sellers. Neil Gronowetter, the broker and chairman of Multifamily Investor, claims credit for introducing Balazs to Bonjour Capital, the sellers of Balazs property of interest: 5 Beekman Street

A Ralph & Russo-designed dress costing £230,000 will be the centerpiece of Harrods’ Crystal Christmas event.

Haute Living looks at the limited-edition $3,995 Christian Louboutin shoes exclusively sold at Barneys New York.

On Thursday, November 3rd, 2011, the who's who of Hollywood along with the iconic American brand GUESS were out at The Sayers Club to celebrate the November music issue of GQ.

Porsche confirmed that it is to unveil a new model at the 2011 Los Angeles Auto Show

Former British Prime Minister Tony Blair, along with Charlie Rose, hosted an Autumn Harvest-themed dinner party/fundraiser at the Atherton home of Chris and Jennifer Kelly in support of the Tony Blair Faith Foundation. The dinner, prepared by Bay area chefs Tyler Florence and Emily Luchetti

Never ceasing to amaze customers, Apple has just redone it’s Fifth Avenue store cube to be more elegant and seamless.

Haute Living takes you on a tour of some of the best restaurants in the United States for fried chicken. Though fried chicken traces its origins to the South, many innovative chefs across the country have put their own spin on the classic dish. Read on to see if your favorite spot made the list.

On November 2, Italian high-end watchmaker Officine Panerai hosted “Time + Space: A Look Back at the ‘Clockwork Universe’” at the Explorers Club in New York City. The event celebrated the 400thAnniversary of Galileo Galilei’s discovery of the four moons of Jupiter with a panel discussion featuring the world’s leading astronomers: Dr. Owen Gingerich, Dr. Anthony Aveni and Dr. Derrick Pitts.

With Thanksgiving less than 3 weeks away, you see the grocery stores packed with pumpkin pies, turkey and sweet potatoes. Just thinking about Thanksgiving dinner makes my mouth water. Everyone loves Thanksgiving, but we never love how we feel afterwards.

New York based artist Allen Hirsch, known for his figurative paintings, portraits of presidents and covers of Time magazine, is scheduled to debut a new and very personal body of work on Tuesday November 15 at the Storefront of Art and Architecture in downtown Manhattan.

Located at the historic penthouse at San Francisco’s Fairmont Hotel, the first West Coast Hour Lounge collection event included a live discussion about watch design, technical developments and collector preferences.

Chef Norman Van Aken is known for his ability to blend an array of flavors in just the right way, highlighting cultural influences in his food, such as those derived from Caribbean, Asian and African spices. It is no wonder then, that Van Aken has concentrated his culinary efforts in Miami, where residents crave exactly that: rich flavor with roots.