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Introducing Cipriani’s New Culinary Experience: Harry’s Table By Cipriani

Beloved Manhattan hot spot, Cipriani, has expanded its culinary offerings with the debut of Harry’s Table by Cipriani at Two Waterline Square.
By Laura Schreffler
City Guide

The Chicest Rooftops In New York This Summer

It's officially rooftop season in New York, and these are the chicest rooftops Haute Living is deeming as a must-visit this summer.
By Laura Schreffler
City Guide

Why Celebrated Chef François Payard Chose The North Fork Over The Hamptons For New Eatery Southold Social

Celebrated chef François Payard takes Haute Living on a tour of his charming new contemporary North Fork restaurant, Southold Social.
By Laura Schreffler
Haute Cuisine

Why The Cirque-Esque REVIVE Is The Coolest Current Dining Experience In LA

Chef Neal Fraser explains REVIVE, the coolest current dining experience in Los Angeles, hosted at his downtown eatery Redbird.
By Laura Schreffler
City Guide

Summer In Palm Beach: A Guide To The Most Coveted Restaurants

Extraordinary culinary offerings give Palm Beach a flavor all its own. Here's a guide to the Island's top-tier fine dining establishments.
By Laura Schreffler
Haute Cuisine

Inside Hidden Worlds’ First-Ever Immersive Dining Experience In Miami

A look inside the new Hidden Worlds immersive pop-up and dining experience at the world-renowned Rudolf Budja Gallery in Miami Beach.
By Laura Schreffler
Haute Cuisine

The James Beard Awards Ceremony Returns! Here Are All The 2022 Winners

The James Beard Awards returned for the first time in two years, live from Chicago. Here is the full list of all the 2022 winners.
By Laura Schreffler
Haute Cuisine

The Complete Guide To The New Michelin-Starred Restaurants In Miami For 2022

Haute Living's complete guide to the new Michelin-Starred restaurants in Miami for 2022 that are making culinary history.
By Laura Schreffler
Haute Cuisine

Chef Charlie Palmer And Four Seasons Vet Christopher Hunsberger Are Launching A Food-And-Wine-Focused Hotel Br...

Chef Charlie Palmer, alongside hospitality vet Christopher Hunsberger, have announced the launch of their culinary hotel concept, Appellation.
By Laura Schreffler

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