Adrienne Faurote, Fashion & Jewelry Director / Editor-in-Chief of Haute Time
Posts by Adrienne Faurote
It’s A Barbie And Chanel World: A Haute Look At All Of The Chanel Pieces Margot Robbie Wore In ‘Ba...
Margot Robbie, who is also an incredibly dear friend of Chanel and House ambassador, the film explores the life of the global icon, Barbie.
Award-Winning Chef Tom Aviv Unveils Branja, An Israeli Culinary Sensation, In Miami
Innovative infusion of flavors arrive in Miami by award-winning and Master Chef winner chef Tom Aviv’s latest venture, Branja.
DJ Khaled Hosts The Inaugural Annual We The Best Foundation x Jordan Brand Golf Classic In Miami — And It Was ...
DJ Khaled hosted the star-studded inaugural WE THE BEST FOUNDATION X JORDAN BRAND GOLF CLASSIC at Miami Beach Golf Club on July 21, 2023.
Introducing The Dior Toujours Handbag: Exploring The Timeless Elegance Of A Contemporary Icon
This summer, Dior unveiled the new ‘it’ handbag: the Dior Toujours — and it honestly could not be arriving at a better time.
Saint-Tropez Haute Spot, Shellona Beach, Is Home To The Dioriveria This Summer
Shellona Beach is home to iconic luxury fashion Maison, Dior, for an exclusive “Dioriveria” pop-up store until September this year.
Introducing 111SKIN’s Rose Gold Radiance Body Oil: Embrace the Luminous Glow This Summer
This summer, 111SKIN has expanded its body care category with the exclusive launch of the limited-edition Rose Gold Radiance Body Oil.
A Taste Of Italian Nostalgia Comes To Brickell With The Opening Of Mamo
Since its inception in 2015 in the iconic neighborhood of SoHo, Mamo has been a beacon of Italian culinary excellence, and is now taking Miami.
The Macallan Unveils An Exclusive Experience During The Prestigious Monterey Car Week
The Macallan, one of the world’s finest whisky makers, invites consumers to embark on an experience — The Macallan Monterey Car Week Experience.
Louis Vuitton Elevates Saint Tropez Dining Experience With Michelin-Starred Chefs Arnaud Donckele & Maxim...
This summer, Louis Vuitton is taking the culinary scene in Saint Tropez to new heights with two Michelin-starred chefs, Arnaud Donckele and Maxime Frédéric.
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