Explore Haute Cuisine

City Guide

Guy Fieri’s Boston Kitchen + Bar Opens Tonight In The Theatre District

Celebrity chef Guy Fieri is opening his second Boston restaurant tonight in partnership once again with Big Night Entertainment Group. 
By Laura Schreffler
City Guide

Celebrity Chef Gordon Ramsay Prepares To Open His First Boston Restaurant

Gordon Ramsay will soon debut his new restaurant concept, Ramsay’s Kitchen, inside the Mandarin Oriental, Boston that will serve as the brand's flagship.
By Laura Schreffler
City Guide

Michelin Star Restaurant Marea Is Taking Over Osteria Morini During Miami Art Week

This Miami Art Week, Osteria Morini Miami Beach is welcoming its sister restaurant, New York City’s Michelin star-rated, Marea, for a two-night takeove
By Laura Schreffler
City Guide

The Hottest Restaurants In L.A. This December

From modern supper clubs in Venice Beach to global celebrity-owned eateries in Beverly Hills, here are the hottest new restaurants in LA for December 2021.
By Laura Schreffler
City Guide

A Look Inside The Winsor House At Island Creek Oyster Farm

A rustic fish house opens at the newly transformed Winsor House serving up luxe offerings from caviar and a "float dinner" to a $45 slice of olive oil cake.
By Laura Schreffler
City Guide

Where To Have A Gourmet Thanksgiving In Los Angeles — Without Lifting A Finger To Cook

Head to these hotels and restaurants during Thanksgiving 2021 to enjoy a gourmet meal without ever having to lift a finger!
By Laura Schreffler
City Guide

Where To Dine (In Or Out) This Thanksgiving In Boston

From a lavish afternoon brunch to a celebratory feast to enjoy at home, here’s a look at our top picks for an unforgettable Thanksgiving dinner.
By Laura Schreffler
City Guide

Krasi Meze + Wine Introduces “Symposium Wednesdays” For Exclusive Wine Tastings

Sommelier Evan Turner introduces “Symposium Wednesdays” at Krasi Meze + Wine from 5 to 9 p.m. where he offers guests exclusive tastings of Greek wine.
By Laura Schreffler
City Guide

Iron Chef Masaharu Morimoto Opens Momosan At Boston’s Hub Hall

Iron Chef Masaharu Morimoto opens his first Boston restaurant, Momosan, at the Hub on Causeway, the dining hall's only sit-down establishment.
By Laura Schreffler

Related Articles

Latest STORIES

get the magazine

Subscribe to Haute Living

Receive Our Magazine Directly at Your Doorstep

Embark on a journey of luxury and elegance with Haute Living magazine. Subscribe now and have every issue conveniently delivered to your home. Experience the pinnacle of lifestyle, culture, and sophistication through our pages.

Exclusive

Haute Black Membership

Your Gateway to Extraordinary Experiences

Join Haute Black and unlock access to the world's most prestigious luxury events