Spring & Varick Brings A Twist On Traditional American Dining To Soho

Designed by the acclaimed Lesly Bernard, the main dining room can be described as art deco meets modern décor, with a rotating mix of local art adorning the walls. The tone of the restaurant is bright, vibrant, and airy featuring high windows and white linen chairs with light green banquets opening up the space, giving it a modern yet sophisticated feel.

In addition to general dining, Spring & Varick also offers private chef tastings, a chef’s table, and the use of a private dining space on the mezzanine. Not only will the restaurant quickly become a go-to spot, it will also serve as a great space to host events, and experience an elevated culinary encounter unlike any other.