What happened this week in Los Angeles? Well wouldn't you like to know? For starters, George Clooney is officially off the market and for seconds, Mario Batali has finally confirmed where in LA his market, Eataly, will be. Get your official news fix here.

Jaquet Droz introduces the Enchanted Journey Exhibit this fall to the Shops at Crystals in Las Vegas

Let it be known that Chinese food is not meant to be eaten out of cardboard boxes with splintery wooden chopsticks. And New York's gourmet Chinese restaurants—like Fung Tu and Michelin-starred Hakkasan—are revolutionizing the way the cuisine is served.

This week brought a new round of Michelin stars to New York City, and with 17 new Michelin starred restaurants now in New York, the outer boroughs are becoming more star-studded than ever before! Check out these new additions for 2015 and start reserving your tables.

Singer Charli XCX, who is currently on her Girl Power North America Tour, performed a set on Wednesday night at Surrender Nightclub in Encore Las Vegas for the club's weekly "Surrender Your Wednesdays" industry party. 

Looking to emulate Europe's Ryder Cup winners? Seek out Stoke Park Country Club, Spa and Hotel only 35 minutes from central London

Dr. John Kim is a well-known name around Beverly Hills: this licensed acupuncturist is famous for inventing the ART Holistic Facelift, a non-invasive alternative for men and women who prefer to live a Botox-free life.

Ten years ago, Santa Barbara wine country received its Hollywood moment in a big way when Alexander Payne used the stunning seaside city as a shooting location for his bachelor wine tasting movie, Sideways. Who can forget Paul Giamatti's most famous line? "If anyone orders merlot, I am leaving!" he declared. "I am not drinking f***ing merlot!" In addition to the film's famous faces, each of the locales featured became characters themselves. One predominant "character" was The Hitching Post II—a frequent hangout for main characters Miles [Giamatti] and Jack [Thomas Haden Church] because the waitress Miles coveted, Maya [Virginia Madsen] happened to work there. We sat down with Frank Ostini, the chef and winemaker at Hitching Post II, to talk Sideways, its 10th anniversary, behind-the-scenes moments and, of course, merlot.

What's better than a flourless chocolate cake recipe that calls for some Hennessy X.O cognac? Not a lot.

On 30 September 2014 Ayyam Gallery held its twenty first Young Collector’s Auction. Fifty-two of the seventy lots were sold yielding 813,000 Dollars in total sales with premiums. Confirming the escalating fervor for the art scene in the UAE, established collectors as well as a plethora of new faces turned up in their droves in order to partake in the proceedings.

Marlowe, the beloved neighborhood restaurant in SoMA, reopens on Oct. 2 in its new location on the corner of Brannan and 4th Street and sporting a full bar, expanded menu and new services. We were on the scene last night for a haute preview party and loved what we saw — and ate. The soon-to-open burger window will be a big hit. Co-owner Anna Weinberg is calls it "Marlowe 2.0."

Actress Camilla Belle got an early start on her birthday celebration at Hakkasan inside the MGM Grand on Friday night.

The Langham London to get a new look ahead of its 150th anniversary

Le Bun and Old Bengal Warehouse team up to create new weekend club concept ‘Le Brunch’

There are lots of ways to give to breast cancer research while enjoying yourself in Miami. Here are a few.

The inaugural Longines Los Angeles Masters was an unqualified success. The four-day event came to a close on Sunday afternoon with eighteen-year-old Belgian rider Jos Verlooy taking the top prize in the Longines Grand Prix, the most prestigious class of the four-day competition. Verlooy emerged the winner with a timing of 38.11 seconds; Steve Guerdat of Switzerland places second, and Georgina Bloomberg, daughter of former New York mayor Michael Bloomberg, placed third.

Ever wonder what the most powerful leaders, business execs and celebrities keep on their desks? Well, we’re about to tell you. Our biweekly “What’s on My Desk” feature will take a look inside the offices and at the desks of the world’s most influential power players.

Chef Steffan Terje shares why he participates in CUESA's 12th Annual Sunday Supper.