There’s something about that area of our favorite sushi or seafood place, the one that makes you want to press your face against the glass to get a better look at the array of fresh, delectable bites that await you on a bed of ice. Raw bars are those tantalizing corners that veer us away from the high-top tables and booths and the cooked culinary counterparts listed on the menu. It doesn’t get much easier than ordering by point-to-plate, and these five Dallas spots are a great way to get your raw on.
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