Auberge du Soleil, an exclusive member of The Haute Hotel Network, is celebrating its 30th anniversary this year with a special culinary package. This special package celebrates the hotel’s beginning as a restaurant before it grew into the luxurious resort that it is today.
Included in this package is a two night stay, breakfast and Chef’s Tasting menu for two in the notable Michelin starred Restaurant and two copies of the Relais & Chateaux Cookbooks: 85 Chefs & Chefs at Home.
Don’t miss out on this fabulous opportunity to relax your body and stimulate your tastebuds in beautiful Rutherford California!
Check out Auberge du Soleil on The Haute Hotel Network for more information and reservations.
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Haute Time
September 29, 2011MASTER AND COMMANDER: THE CAPTAIN WINSOR ANNUAL CALENDAR
