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The Rag Trader And Bo Peep Cocktail & Highball Store Opens In The Garment District

Underneath the layers of walls and flooring that had amassed over time, the building had a hidden story to reveal from when the area first flourished.
By Laura Schreffler
Haute Cuisine

5 Amazing NYC Restaurants Led By Women

Many of the city's best restaurants though, the go-to answers on where to eat tonight are run by some of the most esteemed chefs in the city, these women.
By Laura Schreffler
Haute Cuisine

The St. Regis Bal Harbour Resort Launches Rosé Sundays

The St. Regis Bal Harbour Resort is debuting a weekly Sunday brunch that's the perfect go-to Sunday afternoon dining destination in Bal Harbour.
By Laura Schreffler
Haute Cuisine

3 Low-Alcohol Cocktails To Drink During Dry January In Los Angeles

Push guilt to the side as you (slightly) indulge with three these delicious low-alcohol cocktails. We promise you won’t even miss the extra booze!
By Laura Schreffler
Haute Cuisine

Delicious Updates In Honor Of Serpentine’s 10th Anniversary

Serpentine, the Dogpatch’s most iconic restaurant, recently turned 10. To commemorate the occasion, Serpentine has made several exciting new changes.
By Laura Schreffler
Haute Cuisine

Brave The Bomb Cyclone For a Good Cause This Sunday With Speed Rack

The Bomb Cyclone may still be going strong in NYC, but so are the fierce female bartenders of Speed Rack.
By Laura Schreffler
Haute Cuisine

You Need To Check Out This Outrageous Godzilla Sushi Platter At SAKE ROK

This restaurant in Las Vegas serves its sushi with a grand steaming Godzilla.
By Laura Schreffler
Haute Cuisine

How To Warm Up During Today’s Bombogenesis

In the midst of a "bomb cyclone" snowmageddon, here is a look at a few haute ways to warm up during today's bombogenesis.
By Laura Schreffler
Haute Cuisine

Slip Away From The Cold With These 7 New York City Hot Spots

It takes a lot to keep New Yorkers cooped up in their apartments when the city looks so beautiful during wintertime.
By Laura Schreffler

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