Caviar is a delicacy in the culinary realm that eludes luxury and sophistication, so why shouldn’t the dining experience be as equal? From caviar pairings at 820 feet in the sky to caviar speakeasy hidden behind the storefront, wayfarers can indulge in the world-class delicacy no matter where they are. Here are five haute caviar experiences to add to your list.
Caviar With A View At Lebua No.3
Sitting 820 feet atop Bangkok is the Dome at Lebua, a collection of rooftop restaurants and bars that tempt guests nightly with irresistible culinary offerings, including a unique caviar experience. Lebua No.3 is a vibrant hotspot specializing in caviar, gin and vodka. Wayfarers and visitors alike can indulge in top-shelf caviar at one of the tallest open-air venues in the world. This includes specially packaged and locally-sourced Sturgeon and Beluga caviar from a Hua Hun Farm. Plated on a Himalayan-salt spoon, diners will experience a burst of flavor followed by a shot of vodka for the perfect pairing.
Behind The Velvet Curtain At Marky’s on Madison
This caviar hotspot is usually found in Florida, however, as of recently, Marky’s is now a resident of New York City. Marky’s on Madison offers a “Farm-to-spoon” beluga experience with the caviar freshly served within days of harvest. The caviar speakeasy is truly secret, tucked behind the velvet curtains of a retail front. This intimate and unique experience is perfect for adventurous diners, and diners who are looking to indulge in an ultra-luxe secluded environment.
Caviar In The Sky At Petrossian Caviar and Champagne Bar At LAX
While LAX is usually associated with frustration and long ques, jet-setters can look to Petrossian’s famous caviar to pass the time. Indulge in the to-stay options at Petrossian Champagne and Caviar Bar, which include a pairing of over twenty top-shelf vodka or champagne options. If you’re strapped for time, opt-in for the to-go option; which is presented in an insulated carry-on Petrossian branded pouch and is accompanied by blinis or crème Fraiche.
A Brunch Hotspot With A Flight Of Caviar At Russ and Daughters Café
Perfect for New York brunchers looking to elevate their palates, Russ and Daughters Café serves up a fabulous flight of caviar. The cozy café, which is known for its essence of “Haimishness” (Yiddish word for warmth, comfort, authenticity, conviviality, and lack of pretense) invites caviar aficionados to explore its flight options. These include American Transmontanus, Hackleback, and Paddlefish. Enjoy beautifully plated and rich in flavor caviar, accompanied by blinis, crème Fraiche and chopped scallions.
Caviar In Colorful Style At Bob Bob Ricard
Feel like royalty in either the red dining room, with celebrated backgammon motifs or the blue room with a fun and glamorous ambiance at Bob Bob Ricard. The iconic London restaurant serves a luxury English and Russian menu with an added specialty in premium caviar offerings. Satiate your palate with White Sturgeon, Siberian Sturgeon, and Russian Oscietra Sturgeon. Diners can also order their servings based off-flavor intensity before hitting the famed and seriously beloved “press for champagne” button available at each table for a perfect palate cleanser.
