San Francisco Restaurant Figures Sum Up 2009 in One Word
San Francisco restaurant notables were asked to sum up the year of 2009 in one word, in the spirit of the year's end. They all came up with some pretty interesting responses.
San Francisco restaurant notables were asked to sum up the year of 2009 in one word, in the spirit of the year’s end. They all came up with some pretty interesting responses. Here they are:
Sarah Sung, UrbanDaddy: “Mobility”
Thomas Keller, The French Laundry: “Challenging”
Brock Keeling, SFist: “Fetishistic”
Ryan Farr, 4505 Meats: “Out with the old, in with the new” (umm….not one word, but okay)
James Oseland, Saveur: “Eh.”
Anna Weinberg, South: “Recessed”
Rajat Parr, RN74: “Brilliant”
Jessica Battilana, 7×7: “Listless”
Joe Hargrave, Tacolicious: “Lingering”
Christopher Kostow, Meadowood: “Cautious”
Nish Nadaraja, Yelp: “Mobile”
Brett Emerson, Contigo: “Locavore.” (because the movement towards buying locally raised foods keeps on building momentum. and it seemed to reach its tipping point this year)
Jan Newberry, San Francisco Magazine: “Streetfoodbaconbutcher” (Sure.)
Bruce Hill, Picco/Bix: “Scary” (we agree)
Lissa Doumani, Terra/Ame: “Vertigo”
Lucchesi: “Sandwiched”
Via: Eater SF
Latest from Haute Living
Delano is Coming to Italy: Inside the New Delano Puglia Resort in Monopoli
Valmont Unveils HYDRA3, TIME MASTER XL and The Art of Longevity for a New Era of Advanced Skincare
Metallica, LISA and the Backstreet Boys: The Las Vegas Residencies Worth Booking a Flight For This Fall
