If you’re seeking the best vegetarian restaurants in Los Angeles, look no further. You’ll find fabulous plant-based fare at our top picks, which range from Tal Ronnen‘s upscale West Hollywood eatery to the haute bay Area transplant Cafe Gratitude, where you’ll proclaim “I am happy” after dining on a raw wrap of spinach, local tomatoes, cucumber, kalamata olives, cashew feta, coconut yogurt tzatziki, red onion, capers and sundried tomato. Bon appetit!
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