Mercato Di Vetro recently opened its doors in West Hollywood catering to a young and trendy crowd. With Danny Elmaleh acting as head chef, the restaurant promises a variety of authentic Mediterranean/ Italian delicacies, referred too on the restaurants facebook page as “some of the most authentic house-made pasta in Los Angeles.”
The atmosphere of the restaurant appears polished, not too rustic, not too glamorous. The perfect setting to draw in the effortless customers who come to dine.
Source: Grub Street
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