Haute Cuisine Archives - Page 259 of 286

These Are The 15 Restaurants Awarded With Stars In The Inaugural MICHELIN Guide Texas

Travel

These Are The 15 Restaurants Awarded With Stars In The Inaugural MICHELIN Guide Texas

By Laura Schreffler

Travel

The First Nobu Eatery Is Officially Coming To Maui

By Laura Schreffler

Haute Cuisine

Meet The Newest Michelin Star Holders In Los Angeles

By Laura Schreffler

Haute Cuisine

Bobby Flay Spills The Tea On His Newest Las Vegas Eatery, Brasserie B

By Laura Schreffler

Explore Haute Cuisine

Haute Cuisine

Tongue & Cheek’s “Kitchen Collabs” Bring a Taste of the “Big Easy” to Miami

Starting next Tuesday, Tongue & Cheek's "Summer Series Kitchen Collabs" will bring NOLA's award-winning chefs to Miami Beach.

By Laura Schreffler

Haute Cuisine

Haute 100 MIA: Dwayne Wade Launches Red Wine Collection

Miami Heat’s own Dwayne Wade has launched his very first wine collection.

By Laura Schreffler

Haute Cuisine

NYC’s Best Cocktails By Neighborhood

Haute people explore the city one cocktail at a time, so here’s our list of the best cocktail to be found in each New York neighborhood.

By Laura Schreffler

Haute Cuisine

Dominique Ansel Launches After-Hours Dessert Tasting Table Celebrating First Word, First Kiss, First Moments i...

Cronut inventor and pastry genius Dominique Ansel just launched U.P., Dominique Ansel Kitchen’s after-hours dessert tasting table. The first menu, appropriately named "First," celebrates some of the most memorable first moments in our lives, remembered through desserts.

By Laura Schreffler

Haute Cuisine

Summer Sipping: The 5 Best Craft Beers in Dallas

If you lived in Dallas in the 1970s your beer choices were pretty much either Coors or Lone Star, with maybe a Budweiser tossed in when you felt like something more exotic. Not so anymore,

By Laura Schreffler

Haute Cuisine

Get Ready for National Caviar Day with This How to Buy Caviar Guide

As we prepare to celebrate National Caviar Day on July 18, it's the perfect time for us to share tips on how to buy caviar. We asked Graham C. Gaspard, President of Black River Caviar for advice.

By Laura Schreffler

Haute Cuisine

Miami: New 9beach Fusion Kitchen & Lounge Bar is Sizzling

As its first American venture, the popular Israel-born 9beach craze has officially opened its doors in South Beach.

By Laura Schreffler

Haute Cuisine

SF Bay Area Star Chefs Do International Kitchen Swap In The Grand Gelinaz! Shuffle

Three San Francisco Bay Area chefs, all with two Michelin-stars each—Dominique Crenn of Atelier Crenn, David Kinch of Manresa and Daniel Patterson of Coi—were part of a group of culinary superstars who swapped lives with one another as part of a one-of-a-kind culinary event, S.Pellegrino Presents The Grand Gelinaz! Shuffle. The unprecedented event, held on July 9, challenged 37 culinary leaders to swap places with colleagues from around the world and orchestrate this one-night global dining event.

By Laura Schreffler