New York’s newest and most lavish brunch can be found on the eighth floor of the iconic Saks Fifth Avenue flagship. Like the department store itself, the newly renovated Café SFA is a reflection of today’s ever-evolving luxury space. For a limited time only, Chef Alex Reyes’ specialty brunch set, a tribute to fashion designer […]

Warning: Do not be fooled by 111 East 56th street’s discreet entrance. The address, first created by William Randolph Hearst for his mistress to entertain, is better known today as Harlow, the new home of the ever-so-talented chef Danny Ye of Nobu. The space? A cool, luxurious restaurant filled with ornate moldings, a marble raw […]

Tucked away on a quiet street in Tokyo is a small two-star Michelin restaurant called Kadowaki. Chef Kadowaki, who is known for turning down Michelin recognition in the beginning, is such a staple in the Japanese restaurant scene that there is a popular chef in a comic that alludes to him. The style of the restaurant […]

They say you can’t call yourself a New Yorker until you’ve lived in New York for ten years. Well, I say you aren’t a New Yorker until you’ve frequented Jonathan Morr’s establishments. I’ve danced all night at APT, I’ve eaten deadly blowfish at Bond Street, and tonight, I ventured into Morr’s newest restaurant, Cherry, tucked […]