Haute Author

  • NAME Olivia Hine
  • BIO Olivia Hine is a freelance writer and publicist in San Francisco. She muses on food, wine, and life's little oddities while wearing razor-blade earrings. Follow her on Twitter @oliviahine.

Articles By Olivia Hine

San Francisco

ONLINE EXCLUSIVE: Chef Mark Dommen and the “Beastly” Season at One Market

A San Francisco staple for more than 17 years, One Market has been championing farm-to-table freshness with unparalleled innovation and sophistication. For Chef Mark Dommen, this approach to food is second nature for the Sonoma native, with classic French touches and east coast experience added for good measure. Read More

San Francisco

ONLINE EXCLUSIVE: Celebrated Chef Annie Somerville and the Greens Way of Life

No SF eatery understands fresh vegetables more than the famous Greens restaurant. Celebrating 30 years this year, Greens is a culinary emblem of delicious vegetarian cuisine. Executive Chef Annie Somerville also serves as a matriarch of the modern vegetarian movement, proving that you don’t need meat to make a satisfying meal. Read More

San Francisco

ONLINE EXCLUSIVE: Bartender of the Year H. Joseph Ehrmann and the Spirits of San Francisco

At the helm of this renaissance is H. Joseph Ehrmann, better known behind and beyond the bar as “H.” A mixology maestro with a keen focus on ingredients and imaginative flavors, H is both a local fixture as proprietor of Elixir in SF, and a national sensation as Nightclub and Bar Magazine’s 2010 Bartender of the Year. Read More