Luxury, Uncompromised — Since 2004 Subscribe
Haute Living

Dining

Where to eat now: openings, chefs, tables worth the wait and the dining rooms defining each city.

2,625 stories · page 51

More in Dining

15 Celebrity-Owned Restaurants + Bars That Need To Be On Your Radar
Celebrities

15 Celebrity-Owned Restaurants + Bars That Need To Be On Your Radar

Laura Schreffler · Aug 10, 2018
Master Your Midsummer Madness At These 5 Haute Las Vegas Happy Hours
Haute CuisineLas Vegas

Master Your Midsummer Madness At These 5 Haute Las Vegas Happy Hours

Aleza Freeman · Aug 10, 2018
Take In The Chicago Air And Water Show From 3 Different Angles
Haute CuisineChicago

Take In The Chicago Air And Water Show From 3 Different Angles

Lindsey Malkus · Aug 9, 2018
Dominique Crenn Partners With Resy For Women Of Food Series
Haute CuisineSan Francisco

Dominique Crenn Partners With Resy For Women Of Food Series

Katie Sweeney · Aug 9, 2018
5 Must-Attend Soirees At The Celebration Of Food And Wine At Terranea Resort
Haute CuisineLos Angeles

5 Must-Attend Soirees At The Celebration Of Food And Wine At Terranea Resort

Marie Look · Aug 9, 2018
5 Hot Spots To Sip Champagne This Summer In Boston
Haute CuisineBoston

5 Hot Spots To Sip Champagne This Summer In Boston

Kellie Speed · Aug 8, 2018
The Country’s Only Farm-To-Bar Cocktail Festival, Secret Summer, Returns To The Foundry
Haute CuisineNew York

The Country’s Only Farm-To-Bar Cocktail Festival, Secret Summer, Returns To The Foundry

Ashley Fern · Aug 8, 2018
DonPooh Cummins Opens Brooklyn Chop House Pop-Up In Southampton
Haute CuisineNew York

DonPooh Cummins Opens Brooklyn Chop House Pop-Up In Southampton

Ashley Fern · Aug 7, 2018
Tom Bob Gives Local Art Lovers Reason To Visit Treasure Island’s Mersea
ArtSan Francisco

Tom Bob Gives Local Art Lovers Reason To Visit Treasure Island’s Mersea

Katie Sweeney · Aug 6, 2018
World Mourns Loss Of “Chef Of The Century” Joël Robuchon
Celebrities

World Mourns Loss Of “Chef Of The Century” Joël Robuchon

Aleza Freeman · Aug 6, 2018
Renowned Chef Costas Spiliadis Continues His Quest To Serve Fine Greek Seafood To The World
Haute CuisineLas Vegas

Renowned Chef Costas Spiliadis Continues His Quest To Serve Fine Greek Seafood To The World

Aleza Freeman · Aug 3, 2018
Wineapawlooza Raises $1.4 Million To Aid Animal Rescue
Haute CuisineSan Francisco

Wineapawlooza Raises $1.4 Million To Aid Animal Rescue

Katie Sweeney · Aug 2, 2018
New Speakeasy, Holy Ground, Opens In Tribeca Featuring ‘The Thousand Dollar Steak’
Haute CuisineNew York

New Speakeasy, Holy Ground, Opens In Tribeca Featuring ‘The Thousand Dollar Steak’

Ashley Fern · Aug 2, 2018
Embrace New York’s Rooftop Season With Midtown’s Latest Hotspot: Elsie Rooftop
Haute CuisineNew York

Embrace New York’s Rooftop Season With Midtown’s Latest Hotspot: Elsie Rooftop

Haute Living · Aug 2, 2018
Michelin-Starred Chef Thomas Keller On His Florida Debut At The Iconic Surf Club
Haute CuisineMiami

Michelin-Starred Chef Thomas Keller On His Florida Debut At The Iconic Surf Club

Paige Mastrandrea · Aug 2, 2018
Nobu Palo Alto Launches Luxe Wine Country Experience
Haute CuisineSan Francisco

Nobu Palo Alto Launches Luxe Wine Country Experience

Katie Sweeney · Aug 1, 2018

The Haute Network

Five properties. One audience.

The Haute List

Openings, cover stories and city intelligence — weekly, from the editors.