ESPA’s exfoliating body polish is a rich treat for your skin. Designed to gently exfoliate while sweeping away dry and dead skin cells, the polish is made of exfoliating apricot kernels blended with cooling aloe, nutrient-rich phytoplankton and refreshing spearmint- a combination which is sure to nourish, restore and enliven your skin.

A quick shuffling of cocktail glasses, a mix and a shake, and pretty fluids coupled with colorful fruits become the divine concoctions that Zuma bartender Jimmy Barrat de Cecco is known for. Just two weeks ago, the 33-year old barman took fifth place at the prestigious Diageo Reserve World Class 2011 contest for World’s Best Barman, and fourth place in the European and Middle East category. We caught up with Jimmy at Zuma to learn about the competition, how he got involved with Zuma, and the inspiration behind his award-wining creations.

Chi’zen, a high-end Cantonese restaurant has just opened its second location in a convenient location adjacent to the new Pullman Hotel in Mall of the Emirates. Based on the notion of traditional dishes with contemporary presentation, the restaurant offers an extensive menu
conceptualised by Head Chef, Jeff Low and featuring a large variety of traditional dishes with a modern edge.

High on top the 122nd floor of the Burj Khalifa is a special place: At.mosphere. Recently opened but a few months prior, the restaurant has already awed Dubai residents and travelers to the region. Atmosphere’s sumptuously decorated interiors by renowned hotel designer Adam Tihany feature warm mahogany walls and ceilings with a high gloss finishing, Tihany furniture, hand-tufted carpet and floors of cafe au lait colored limestone. Such rich decor echoes the divine nature of this epitome of gourmet heaven.

One of the city’s most desirable eateries, Okku is a trendy two-level restaurant featuring an expansive aquarium with iridescent jelly fish, a live DJ, a sumptuous lounge area and some of the most delectable Japanese cuisine in town. The swanky dark interior is split in two by a fiber optic style wall acting as both a divider as well as a creative lighting source. My guest and I made our way within this dimly-lit abode to sample some of Okku’s culinary creations.

Gift-Library.com is the creation of London-based style consultant, Caroline Stanbury. With an extensive background as a personal style consultant in the US and the UK, Caroline’s refined tastes meet the needs of today’s discerning luxury shopper. Gift-Library.com facilitates shopping for precious objects with the ease of internet navigation coupled with Caroline’s insider knowledge of some of the world’s most fabulous boutiques.

Situated in the Souk al Bahar overlooking the Burj Khalifa, Rivington Grill offers a warmly lit close-seated interior which recalls the likes of a popular restaurant in London. The restaurant offers a seasonal modern British menu made from locally-sourced ingredients. The continuous flow of guests and friendly staff creates a heartwarming ambiance.

Sip your champagne on the 122nd floor of the Burj Khalifa and revel in the highest views of Dubai. Just opened a few months prior, At.mosphere has already enlivened the eyes of Dubai residents. The name “Atmosphere” refers to the height of the restaurant’s location; it is stationed so high on top the Burj Khalifa that it is, metaphorically, in atmosphere. A visit to this unique and special lounge resulted in gourmet bar food, excellent service, and of course, an outstanding selection of specialty beverages.

Indulge in an enrapturing new spectrum of Indian cuisine at Mahec, a title which stands for Modern Authentic Hindustani Evolved Cuisine. The restaurant is elegantly decorated with touches of regal deep purple and a richly ornate crystal chandelier which hangs in the main dining room. Located at Le Meridien Village, a bit outside of Dubai’s bustling city center, a visit to Mahec is worth the journey. Enjoy innovative Indian cuisine, knowledgeable staff and an impeccable sommelier who will couple each dish with the appropriate wine.