News | July 22, 2011

Haute Ambassadors: Kenzo Estate Winery

News | July 22, 2011

Bouchon Bistro, Beverly Hills, Calif.

Bouchon in Beverly Hills offers a vibrant setting that perfectly accentuates Chef Thomas Keller’s authentic French country fare and exceptional service. Our restaurant offers a three-course L’Express menu at lunch, in addition to the specials that highlight the best produce available each day. Located on the garden level, Bar Bouchon serves small plates and evokes a wonderful neighborhood feel. Chef Keller, whose philosophy relies on excellence and partnerships, discovered early on that Kenzo Tsujimoto’s beliefs aligned with his own, a fact made evident in the quality and caliber of wines that Kenzo Estate winery produces. All four of Kenzo’s premium wines are on both Bouchon’s and Bar Bouchon’s wine lists.(www.bouchonbistro.com, 310-271-9910)

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