By the Slice: The Top 5 Pizza Restaurants in London

There are rules to making pizza. Well that’s what a pizza regulatory body from Napoli say. To start with the base should be soft and easy enough to fold, while the cheese, either mozzarella di bufala or fior di latte should be spread evenly. With this in mind, Marie Teather has risen to the challenge of finding the top 5 pizzerias in London.

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