Haute Cuisine Archives - Page 226 of 292

Seia is Brickell's New Restaurant and Private Members Club - Here's an Exclusive Look Inside

Haute Cuisine

Alinea’s 20th Anniversary Tour Lands at Bellagio Las Vegas for Limited Residency

By Laura Schreffler

Dining

What's Cooking in LA This February

Cover Story

How Juanma and J Balvin Are Taking Colombia to the Table And Putting it on a Global Culinary Stage

Culinary

Seia is Brickell's New Restaurant and Private Members Club - Here's an Exclusive Look Inside

By Shreya Arun

Haute Cuisine

Alinea’s 20th Anniversary Tour Lands at Bellagio Las Vegas for Limited Residency

By Laura Schreffler

Dining

What's Cooking in LA This February

By Laura Schreffler

Cover Story

How Juanma and J Balvin Are Taking Colombia to the Table And Putting it on a Global Culinary Stage

By Laura Schreffler

Explore Haute Cuisine

Haute Cuisine

Charrúa’s Uruguayan Haute Cuisine Captivates NYC

On Essex Street, in NYC's Lower East Side, a hip taste of Uruguay awaits. A traditional and entirely homemade menu of “Uruguay Natural” haute cuisine is what Charrúa – our top 2016 choice for South American food in LES – offers day and night.

By Laura Schreffler

Haute Cuisine

Haute Spots Near Boston: Foxwoods Resort Casino

Sometimes you just need to plan a little weekend escape from it all. Whether you are looking for some R&R or a weekend filled with excitement, it all can be found less than a two-hour drive from Boston at Foxwoods Resort Casino.

By Laura Schreffler

Haute Cuisine

Chocolate & Courvoisier Cognac Pairing at Chocolat Moderne

If you are like us, eating chocolate is pretty much the highlight of your day, and you would never pass on a good cocktail. As the chocolate aficionados that we know you are, you must know about Chocolat Moderne's award-winning creations, and because of course you love liquor, we know you've certainly tasted Courvoisier on some haute night. If for some reason you have not, start now!

By Laura Schreffler

Haute Cuisine

Q&A With Renowned NYC Chef Jesse Schenker

Renowned New York-based Chef Jesse Schenker talks to Haute Living about his love for cooking, his new Manhattan restaurant, The Gander and his rise to success as one of the most influential food gurus of our time.

By Laura Schreffler

Haute Cuisine

The Restaurant at Wente Vineyards Offers Culinary Choreography At Its Best

It all appears to be so effortless – the haute cuisine; the fine wines; the elegant dining room. For 30 years, The Restaurant at Wente Vineyards has garnered accolades for its culinary artistry and marriage of fine food and wine.

By Laura Schreffler

Haute Cuisine

9 Bubbly Wines To Make You Sparkle This Valentine’s Day

There is nothing like showing your love this Valentine's Day with a bottle of bubbly. Here are 9 bubbly wines worth a toast to your sweetheart this Feb. 14.

By Laura Schreffler

Haute Cuisine

5 NYC Couture Designer Cocktails in the Spirit of Fashion Week

The Gregory collaborated with some of New York’s top designers, allowing them to create their own cocktail recipes to be served in the hotel bar, The Liquor Cabinet.

By Laura Schreffler