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Prosecco Infused Doughnuts Are Real And They’ve Landed In NYC

Introducing Prosecco infused doughnuts brought to you by The Doughnut Project and Ruffino Wines.
By Laura Schreffler
Haute Cuisine

Best Spots to Celebrate National Watermelon Day in Miami

Today, celebrate National Watermelon Day at Miami locations that serve watermelon-inspired dishes and cocktails known to satisfy your sweet cravings.
By Laura Schreffler
Haute Cuisine

The Best Vegan and Vegetarian Restaurants in Las Vegas

Where to go and what to eat and drink at the best vegan and vegetarian restaurants in Las Vegas this year.
By Laura Schreffler
Haute Cuisine

Richard Blais Shares His Tips For Vegetarian Grilling

Blais hosts 'Backyard Veg Out' event in NYC to share his own delicious veggie burger recipes.
By Laura Schreffler
Haute Cuisine

Where to Celebrate National Watermelon Day in NYC 2017

If you’re a fan of watermelon, August 3rd is a big day for you!
By Laura Schreffler
Haute Cuisine

Michael Mina Test Kitchen Announces Mi Almita as Next Concept

The Mina Test Kitchen next concept is Mi Almita. The menu will feature time honored cooking rituals, agave spirits, and the wines of Mexico.
By Laura Schreffler
Haute Cuisine

The Best Ways to Celebrate National Oyster Day in SF

This coming Saturday, August 5, is National Oyster Day. We encourage you to enjoy the briny delectable bivalves at one of the following restaurants.
By Laura Schreffler

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