Symphonix, the San Francisco Symphony’s young professional league, hosted their spring membership party at Txoko. Neither rain nor wind nor cold could keep the lively professionals from getting donned in cocktail attire for the Spring Membership Event.

Luxury fashion giant Bottega Veneta hosted a cocktail reception in honor of the upcoming Opening Night Gala celebrating Phantoms of Asia: Contemporary Awakens the Past, the Asian Art Museum’s major summer exhibition. Bottega Veneta, a Fashion Sponsor of the Phantoms Gala (scheduled for May 16), will donate 10% of sales from the April 4 reception to the Asian Art Museum.

In case you haven’t already heard, Jean Paul Gaultier was in town to launch his must-see exhibit, The Fashion World of Jean Paul Gaultier: From the Sidewalk to the Catwalk, which started its run at the D’Young on March 23 and closes on August 19, 2012. The most fierce pre-party in town was thrown by none other than wicked interior designer, Ken Fulk.

The world’s premiere food, wine and lifestyle event is almost here. From April 12 – 15, the Pebble Beach Food & Wine festival will unite over 250 acclaimed wineries and 75 celebrity chefs to create a four-day epicurean adventure on one of the most picturesque strips of coastline in the world.

Corporate America, civic leaders, government policymakers, in-school educators and philanthropic organizations were among 400 guests that attended the luncheon addressing children’s developmental needs during out of school hours. Distinguished guests included Mayor Ed Lee, Larry Grant, Jesse Sapulo and Guy McIntyre, Renel Brooks-Moon and keynote speaker, Bill Neukom.

The San Francisco Bay Area has one of the most diverse selections of Chinese Cuisine in the world. Whether you have a craving for basic Chinese food, more sophisticated selections, or even vegetarian options, any one of these top 5 restaurants will satisfy your craving for the Far East.

The Silicon Valley recently welcomed the launch of a new restaurant, Arka. With its moniker meaning “sun”, the recent launch has brought welcomed light into the area. Arka reflects the Silicon Valley’s ideal of itself, full of innovation. This new kid on the block offers approachable Indian cuisine with high-end touches.

Let the April 1 day shenanigans begin…If you walk into A16 on April 1st don’t be surprised if you stumble upon RN74. A16 and RN74 are offering specially designed pop-up menus featuring signature dishes and wine pairings in each other’s restaurants!

If you’re not familiar with the Studio Gourmet, then get ready for a treat. Tonight, executive Chef Arnold Wong from E&O Trading Co. will be participating in Studio Gourmet. Held at Circolo, Arnold will hold a cooking demo showcasing Shitake Mushroom Dumplings for guests to enjoy, followed by a live interview. After the interview, guests are invited to a cocktail reception with light bites and beer and wine. The evening begins at 5:30pm and is priced at $50.