Evian, Frances Tiafoe, and Chef Daniel Boulud Unite for Exclusive Experience at SUMMIT One Vanderbilt

Photo Credit: Craig Barritt / Getty Images

Evian brought together world-class talent and an unforgettable evening at SUMMIT One Vanderbilt, uniting tennis star Frances Tiafoe and Michelin-starred Chef Daniel Boulud for a special celebration. The exclusive event introduced guests to a one-of-a-kind collaboration in honor of New York’s biggest tennis tournament. The partnership highlighted the fusion of sport, cuisine, and culture in a city known for iconic moments.

Guests enjoyed a rare opportunity to experience The evian Club’s limited-edition menu, crafted under the guidance of Chef Daniel and presented with the warmth of Tiafoe and his family. This carefully curated menu was designed to reflect the freshness and vitality evian represents while bringing together Boulud’s refined culinary artistry and Tiafoe’s passion for connecting with fans. The evening captured the essence of celebration, community, and excellence.

Photo Credit: Craig Barritt / Getty Images

The setting at SUMMIT One Vanderbilt provided the perfect backdrop, with sweeping views of New York City that mirrored the grandeur of the occasion. Attendees mingled with Tiafoe, Chef Daniel, and their guests, creating an intimate yet vibrant atmosphere. The event was more than a culinary preview; it was a statement about blending luxury experiences with the dynamic spirit of the US Open.

As a continuation of the evening, the collaboration is set to extend beyond SUMMIT. From September 3 to 7, the exclusive evian-inspired culinary experience will be available at Restaurant DANIEL, Chef Boulud’s Michelin-starred flagship in Manhattan. Guests will have the chance to savor the same flavors that lit up the night while enjoying the elegance and reputation of one of New York’s most esteemed dining destinations.

Photo Credit: Stephan Washburn

For fans across the country, the experience does not stop in New York. Chef Daniel has partnered with Goldbelly to launch the Big Foe Treat Box, inspired by the collaboration with Tiafoe and evian. This offering allows tennis enthusiasts and food lovers to share in the excitement from their homes while tuning into the matches. It represents a unique way to connect fans nationwide with the spirit of the tournament and the creativity of the partnership.

Photo Credit: Stephan Washburn

The collaboration between evian, Frances Tiafoe, and Chef Daniel Boulud underscores the growing trend of merging lifestyle, sport, and culinary arts. By pairing a globally recognized athlete with one of the most respected chefs in the world, evian delivers a memorable experience that reflects the brand’s dedication to innovation and inspiration. Whether at SUMMIT One Vanderbilt, Restaurant DANIEL, or through Goldbelly, this partnership creates a lasting impression on everyone who engages with it.

Photo Credit: Stephan Washburn

The evening served as a reminder that special moments are often defined by the people who create them. Tiafoe’s charisma, Chef Daniel’s mastery, and evian’s dedication to excellence combined seamlessly to set a new standard for lifestyle collaborations. As New York’s largest tennis tournament unfolds, this partnership shines as one of the standout celebrations surrounding the event, leaving a mark on both the culinary and cultural landscapes.

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