From starring in Iron Chef and Iron Chef America, to building an unstoppable empire of Morimoto restaurants in some of the world’s hottest food destinations — like Philadelphia, New York, Chicago, Hawaii, Dubai, Mexico and Napa, to name a few — Masaharu Morimoto has become known as a culinary genius, an artist, and for us Miamians who’ve dined at his wildly popular Morimoto South Beach, he’s the celebrity chef we all want to host our next party.
Gracing us with yet another one of his culinary blessings, Morimoto South Beach recently launched Masaharu’s “Greatest Hits Menu” — and it’s exactly what the name implies. Offering a prix-fixe menu of the Iron Chef’s favorite and most famous dishes, like Rock Shrimp Tempura, Tuna Pizza, Hamachi Tacos, Angry Chicken, Mango Pudding and more, this four-course meal brings the best of Morimoto right to your South Beach table.
To try Masaharu’s exquisite creations for yourself, head to Morimoto South Beach for dinner any night of the week.
You can thank us later.
Morimoto South Beach is located at the Shelborne Wyndham Grand, at 1801 Collins Avenue. The “Greatest Hits Menu” is priced at $65 per person and is available from 6 – 9 p.m. daily. Guests also have the option of ordering their favorite “Greatest Hits Menu” items a la carte at a special price.
