What makes a great burger? Ask five people and you’re apt to get five different answers ranging from the bun, to the juiciness of the meat to the condiments to the temperature the meat is cooked to the thickness of the patty. We took all of those things—and then some—into consideration as we searched for the best burgers in San Francisco. Here’s our list.
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March 17, 2015Pan-Indian Restaurant Carom Transforms for Spring
