Can’t make it to the Sundance Film Festival this year? Not to worry! Check out these Utah delicacies and experience a taste of the Rockies right here in the Big Apple.
Uinta Brewing beer
Named after the Uinta Mountains, this beer label has made its way to several upscale restaurants throughout New York City, including Tom Colicchio’s Craft. Try the intensely flavored Detour Double IPA, which combines four varieties of hops.
Beehive Cheese
Made from the creamiest milk in Utah, this award-winning cheese melts like butter in your mouth. Infused with unique flavors like espresso and lavender or sea salt and honey, this fancy fromage is a staple at posh Park City eateries. Pick up a block at Murray’s Cheese in Manhattan’s West Village.
Creminelli salami
When artisan hand-crafted salami marinates in High West’s Son of Bourye whiskey, the result is pure magic. Pair it with some strong cheese and whole-grain crackers for the perfect late-night snack. Available at Dean & Deluca locations throughout the city.
Haute Scene
January 17, 2013Haute Event: Celebrities Turn Out for Andrea’s Grand Opening
