News | September 22, 2011

Studio at Montage Laguna Beach Executive Chef Craig Strong Talks About The Great Outdoors in this issue of Haute Living Los Angeles

News | September 22, 2011

By Alexandra Delgado

[highlight_text] “My mother and grandmother encouraged me to experiment with the tomatoes and zucchini grown in our family’s garden.” [/highlight_text]

In this issue of Haute Living Los Angeles, Chef Strong shares his love for the outdoors, especially the new Studio Garden. His green thumb is one of the many qualities that make his dishes so inspired and unique. Here’s a sample of our Q&A.

HL: Have you always enjoyed gardening, or is this a newly developed interest?

CS: I developed my green thumb at a young age. My mother and grandmother encouraged me to experiment with the tomatoes and zucchini grown in our family’s garden, and allowed me to manage them on my own – a huge responsibility for an 8-year-old.

To read more, click here.

Like Haute Living Los Angeles? Join our Facebook page or follow us on Twitter @HauteLivingLA. Want Haute Living Los Angeles delivered to your inbox once a week? Sign up for our newsletter.