Major Food Group Channels Old-School Italian Vibes For The Opening Of CARBONE VINO

Miami’s most coveted culinary hotspots is preparing to unveil the ninth restaurant in its Miami repertoire: CARBONE VINO. Capturing the essence of the Italian saying, “Buon cibo, buon vino, buoni amici,” which translates to “good food, good wine, good friends,” VINO brings the joie de vivre of Italy’s classic enotecas to Miami’s Coconut Grove neighborhood this December. “We couldn’t be more thrilled to bring VINO to Coconut Grove, a neighborhood steeped in history and Floridian elegance,” says MFG co-founder Jeff Zalaznick.

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As the name suggests, wine lovers are in for a treat. In a bold move that underscores MFG’s commitment to innovation, VINO will offer an unparalleled beverage experience with a selection that includes rare wines that are typically reserved for full-bottle service and are now available by the glass. The beverage program, overseen by renowned experts Patrick Wert and John Slover, will feature over 600 incredibly rare wines with a rotating selection of by-the-glass offerings that promise something new on every visit and unexpected cellar surprises from the sommeliers.

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To complement the robust wine program, the menu is teeming with tradition as a nod to old-school Italian comfort food. Antipasti like zucchini fritti and zuppa di mussels with lamb sausage will start the dining experience, followed by nostalgic yet elevated dishes such as pumpkin agnolotti and pappardelle bolognese and Vitello Osso Bucco. CARBONE classics like the spicy rigatoni and veal parmesan will also make an appearance. Finally, the desserts include indulgent Italian options like cannoli sundaes and CARBONE‘s iconic lemon cheesecake.

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Chef Mario Carbone adds, “We’re introducing new dishes that feel both familiar and unexpected, inspired by years of refinement and our ongoing love affair with Italian cuisine.” Designed by Bishop Design, VINO’s interior will exude a romantic, timeless charm with rich velvet drapes, gold-accented wallpaper, and leather-upholstered banquettes and intricately crafted ceilings.

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Unique to VINO, the main dining area, lounge, and private dining room are adorned with art curated by Vito Schnabel. From its extensive wine list to the curated Carbone-esque vibe, VINO is set to become a quintessential part of Coconut Grove’s dining scene, redefining luxury hospitality yet again.