7 Pumpkin Delicacies You Need To Put In Your Mouth Immediately
THE SEVEN PUMPKIN DELICACIES YOU NEED TO TRY IN TIME FOR NATIONAL PUMPKIN MONTH
Make sure to try these pumpkin delicacies, libations and treats from the hottest L.A. eateries in celebration of National Pumpkin Month!
Astro Doughnuts & Fried Chicken Pumpkin Pie Doughnut
Photo Credit: Scott Suchman
Definitely indulge in this square doughnut with pumpkin pastry cream filling, pumpkin spice glaze, dusted with orange sugar and topped with vanilla buttercream.
516 W. 6th Street, Los Angeles
mar’sel at Terranea Resort’s Pumpkin Pecan Cheesecake
Photo Credit: Destination Hotels
The glorious Terranea Resort offers up its spiced pumpkin pecan cheesecake with vanilla bean panna cotta—a baked pumpkin cheesecake with pecan crust, topped with a vanilla bean panna cotta—at both its mar’sel eatery and catalina kitchen.
100 Terranea Way, Rancho Palos Verdes
Norah’s Pumpkin Spice Sour
Photo Credit: Norah
Rejoice in this delightful libation at Norah that’s made of bourbon, lemon, pumpkin spice and egg whites.
8279 Santa Monica Blvd, West Hollywood
Sweet Rose Creamery Pumpkin Spice Bon Bons
Photo Credit: Sweet Rose Creamery
Pop until you can’t stop with these mini scoops of the spiced pumpkin ice cream dipped in Guittard dark chocolate and served on a stick at Sweet Rose Creamery.
225 26th Street, Santa Monica
Huckleberry Pumpkin Pie
Co-Owner and Head Baker Zoe Nathan‘s famed desserts and breads draw lines out the door at this Westside staple, as Huckleberry’s pastry case overflows with fresh baked goods every morning. Available throughout the fall, as well as for catering orders and pick-up during the holidays, Huckleberry offers a traditional pumpkin pie topped with candied pumpkin seeds. It’s so good you might want to order two (for you).
1014 Wilshire Blvd, Santa Monica
The Bellwether’s Pumpkin King
Brand new to The Bellwether’s impressive cocktail menu this fall is The Pumpkin King, which features Bulleit Rye, cream, cherry bitters and Ann-Marie’s housemade pumpkin spice syrup. It’s fall in a cup!
13251 Ventura Blvd A, Studio City
Pitchoun! Bakery’s Pumpkin Egg Cocotte
Say oui! to this French delicacy from French expat husband-and-wife team Fabienne and Frederic Soulies, the pumpkin egg cocotte—fresh pumpkin, cream, mozzarella cheese, bacon and organic egg, freshly cooked and served in a pumpkin dish.
545 S Olive St, Los Angeles