Haute Cuisine, News | October 5, 2017

1OAK Co-Founder Brings Broken Coconut Eatery To Noho

Haute Cuisine, News | October 5, 2017

Broken Coconut Interior 11_Courtesy of Jeremy JacobowitzPhoto Credit: Jeremy Jacobowitz

1OAK Co-Founder Scott Sartiano latest venture is bringing island beach fare to NYC through fast-casual eatery Broken Coconut. With a menu curated by certified nutritionist Cobi Levy of Black Seed Bagels (amongst others) and a concept brought to life with the help of William Makris of Cipriani’s Socialistathere is much to look forward to at this new Noho hotspot. 

Screen Shot 2017-10-05 at 11.58.30 AMPhoto Credit: Jeremy Jacobowitz

“A focus on health and wellness has played a huge part of my life the past few years, and I’m excited to embark into a new realm of hospitality that mirrors my current interests.” said Co-Founder, Scott Sartiano. “With Broken Coconut, we will utilize our hospitality experiences to create a destination for food conscious urban bohemians – featuring an eye-catching environment, comfortable seating and guilt-free food options.  Eating better doesn’t mean dieting nor does require sacrificing flavor.”

The space is conveniently located in a ‘fitness alley’ on 15 East 4th Street, neighbored by health & wellness businesses like Rumble and SoulCycle.

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