Rock Out With Your Guac Out! Where To Celebrate National Guacamole Day In L.A.

Photo Credit: Toca Madera

National Guacamole Day is this Saturday, Sept. 16. Here are the best places in L.A. to get your guac on!

Toca Madera

A post shared by Toca Madera (@tocamaderala) on May 6, 2016 at 5:35pm PDT

 This upscale Mexican eatery in West Hollywood prepares its guac tableside with locally sourced avocados, pomegranate seeds, lime pepitas, jalapeño and cilantro, served with house-made crispy plantain chips.  8450 W 3rd St, Los Angeles, CA 90048

EL CHOLO

A post shared by El Cholo Cafe Pasadena (@elcholopasadena) on May 21, 2017 at 10:55am PDT

You’ll be eating at not only an L.A. landmark, but an institution when you dine at El Cholo, which has been opened since 1923. Their guac, served tableside and made from Hass avocados, is fresh, delicious and flavorful.

300 E Colorado Blvd, Pasadena, CA 91101 

Petty Cash

A post shared by Petty Cash Taqueria (@pettycashla) on May 31, 2017 at 6:13pm PDT

Master Chef Waltzer Manzke prepares his guacamole with Polito Farms avocados, pepitas and pico de gallo, and it’s dang delicious.   7360 Beverly Blvd, Los Angeles, CA 90036   

Bar Amá

A post shared by Bar Amá (@bar_ama) on Dec 6, 2016 at 2:06pm PST

The fare at Bar Amá will hit your sweet spot. It’s made-to-order with a heady combination of cilantro, serrano and celery.

118 W 4th St, Los Angeles, CA 90013

Border Grill

Photo Credit: Border Grill/Facebook

At Border Grill, the iconic downtown Mexican street food eatery from Top Chef partners in crime Susan Feniger and Mary Sue Milliken, you’ll be chowing down like whoa on the duo’s Border Guacamole—freshly mashed hass avocado, onion, jalapeño, cilantro and lime.

Union Bank Plaza, 445 S Figueroa St #100, Los Angeles, CA 90071