News | February 27, 2014

Sunday Supper at Azzurra

News | February 27, 2014

2094

This March, Azzurra (1467 N. Milwaukee Ave) invites guests’ taste buds to take a trip to the Mediterranean Sea with the restaurant’s new Sunday Supper menu focusing on classic cuisine from the Italian island of Sicily. Every month the restaurant highlights a different region of Italy at Sunday Supper with a homemade four-course, family style feast made from fresh, seasonal ingredients. March’s mouth-watering family-style menu includes:

Antipasti Misti

Assortment of Crostini with Black Olive Pesto, Caponata, Local Soppressata and Citrus Salad 

Pasta

Choice of

Ziti with Roasted Cauliflower & Peppers, capers, preserved lemon and bread crumbs or

Homemade Cavatelli al Pastore with sausage, tomato and sheep’s milk ricotta

Entree

Choice of Pork Braciole, rolled pork filled with prosciutto & caciocavallo or

Cous Cous Trapanese made with Sicilian cous cous and assorted seafood

Dessert

Homemade Cannoli

The cost is $23 for adults and $12 for children (8-12). Reservations can be made online or by calling the restaurant at (773) 278-5959. All dishes will be served family-style and participation of the entire table is required. Available for dine-in only.

Via Azzurra/Isabelli

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