News | June 7, 2013

Father’s Day A Go Go

News | June 7, 2013

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This Father’s Day, Sunday, June 16, give the most important man in your life the ultimate meal at Hash House A Go Go (1212 N. State Pkwy), the Gold Coast’s all-day dining spot well-known for bold flavors and over-the-top presentations. It may be summer, but dads deserve a break from the grill on their special day.

The “twisted farm food” eatery is giving dads what they crave: mouth-watering meat and lots of it. The Father’s Day specials include:

Papi Chulo Hash ($14.95)

 Crispy potatoes, pork tenderloin in chipotle adobo, fresh corn, tomatoes, jalapeños, cilantro, fresh avocado, queso fresco, crowned with two eggs

Served with a fresh tortilla

Add a cold Corona for $4

Peanut Butter Banana Flapjack ($8.75)

 Topped with fresh whipped cream

Crispy Pork Tenderloin Quesadilla ($15.95)

Flour tortilla filled with charred tomatoes, fresh corn, mozzarella and cheddar cheeses, scrambled eggs, and crispy pork, all on a bed of mashed potatoes and crowned with barbeque cream

Add a Hamms for $1

The Spicy BBBLT ($12.95)

Spicy jalapeño bacon on fresh milk bread with chili mayo and a choice of fries or a house salad

Felix’s “Front of the TV Meal” ($14.95)

14-ounce Certified Angus Beef New York steak with griddled mash, sliced tomatoes Choice of eggs and fresh fruit

Kick back, relax, and spend quality time with dad while indulging in all his favorite foods this Father’s Day. He can spend the rest of the day in front of the television full and happy.

Brunch is served on Sunday, June 16 from 7:30 a.m. to 5 p.m. followed by dinner from 5 to 10 p.m. Reservations will be available from 7:30 to 9 a.m. and 3 to 5 p.m. All other times will be first come, first served. For reservations or inquiries, please call 312.202.0994. For more information, please visit www.hashhouseagogo.com.

Via Wagstaff Worldwide

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