News | January 14, 2013

HaVen Gastro-Lounge Previews Selections from Newest Venture Huahua’s Taqueria

News | January 14, 2013

Chef Todd Erickson of HaVen Gastro-Lounge is giving guests a sneak peak of his newest venture, Huahua’s Taqueria.  Every Tuesday Chef Todd will be showcasing a new taco on on HaVen’s Happy Hour Menu, 2 for $5. The tacos are delicious, all made using the finest ingredients and I have loved everything that I have tried so far.  Tacos include, Pollo Con Mole, with Lime Crema, Cabbage, Radish, Cilantro & Sesame and Short Rib Tacos with pickled Jalapeño & sweet heat coleslaw. Guests can follow@HuahuasTaco & @HavenSouthBeach on Twitter for updates on upcoming “Taco Tuesday” selections.

Chicken Tacos

Related Articles

get the magazine

Subscribe to Haute Living

Receive Our Magazine Directly at Your Doorstep

Embark on a journey of luxury and elegance with Haute Living magazine. Subscribe now and have every issue conveniently delivered to your home. Experience the pinnacle of lifestyle, culture, and sophistication through our pages.

Exclusive

Haute Black Membership

Your Gateway to Extraordinary Experiences

Join Haute Black and unlock access to the world's most prestigious luxury events