News | May 3, 2012

Faux Pas Bistro Opens to Fanfare

News | May 3, 2012
Photo: Connie K. Ho

Faux Pas, a new restaurant with a French twist, has opened near the Grove in Los Angles, bringing a causal and fun environment to the neighborhood.

On opening night, Faux Pas was already filled with a chatty crowd that was buzzing with good drinks and food. A quick tour of Faux Pas showed that the restaurant included a bar and an outdoor dining area. Dishes like Pizzettes and Sliders, bite-sized burgers grilled to perfection on a toasted bun, were served to hungry diners. The bar staff was inviting and friendly, offering crowd favorites like the Faux Pas Punch, a mix of rum and an assortment of fruit juices like cranberry and apple. For dessert, there was a delectable taster of tiramisu, topped with sweet cream and a hint of liqueur in every bite.

If you’re in the mood for brunch, Faux Pas plans to showcase its brunch menu starting June 4. It’ll include a mimosa bar with six different types of mimosa. To learn more about Faux Pas, visit the restaurant at 7910 W. 3rd Street in Los Angeles.

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