News | April 12, 2011

Top 5 Omelettes in Hong Kong

News | April 12, 2011

Less greasy than a fry-up and more substantial than granola or a piece of toast, protein-rich omelettes make a smart and nutritious breakfast choice (so long as you go easy on the fillings, that is). And while Hong Kongers are more likely to sit down to a bowl of noodles or congee (rice porridge) for their first meal, there are plenty of options for those looking for an all-American way to start to the day. Here are five of the best.

Related Articles

get the magazine

Subscribe to Haute Living

Receive Our Magazine Directly at Your Doorstep

Embark on a journey of luxury and elegance with Haute Living magazine. Subscribe now and have every issue conveniently delivered to your home. Experience the pinnacle of lifestyle, culture, and sophistication through our pages.

Exclusive

Haute Black Membership

Your Gateway to Extraordinary Experiences

Join Haute Black and unlock access to the world's most prestigious luxury events