News | December 29, 2010

New Year’s Eve at the Wigwam

News | December 29, 2010

Enjoy a decadent four-course dinner, dancing and live entertainment at The Grill at Wigwam Resort for a New Year’s Eve celebration complete with global cuisine in a stunning Southwest setting.

Arizona is a force to be reckoned with when it comes to farm-to-table cuisine, and using that to its advantage, The Grill at Wigwam Resort plans to serve an extravagant menu featuring local products from Double Check Ranch, Crows Dairy and Queen Creek Olive Mill.

Dinner seatings will be at 7 p.m. and 9:30 p.m., both beginning with an appetizer of Diver scallops or braised duck, then featuring entree choices of a filet of beef with lobster gnocchi or brown butter-seared bronzini, and finishing with savory lavender panna cotta and chocolate rum cake for dessert. Your last meal of the year calls for some splurging, right?

Reservations are required; the cost is $85 per person, which includes dinner, party favors and a bottle of champagne for every couple. Already have other dinner plans? You’re still invited to the Wigwam to enjoy dancing and live entertainment for $15 per person in the bar area.

Call 623.935.3811 to reserve your space, or book online. Cheers!

Wigwam Resort is located at 300 E. Wigwam Blvd. in Litchfield Park

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