The Andaz Hotel in London, England announced the launch of a Fair Trade cocktail in the bar at their swanky 1901 on property restaurant.
The Andaz London, located on Liverpool Street, is introducing a $15 cocktail called Divine Oblivion that is made from fair trade vodka that is made from quinoa from Bolivia. The sweet news? This cocktail also includes fair trade chocolate and sugar so satisfy just about anyone’s sweet tooth during a night out on the town.
Guests and even visitors can enjoy this cocktail in the impressively grand hotel, along with numerous other restaurants, bars, and lounges that the hotel offers. These include:
1901 Restaurant and Wine Bar: A new take on fine dining with British produce featured on the menus.
Miyako: Sushi and Japanese cuisine.
Catch and Champagne Bar: Seafood and Crustacean bar.
Eastway: Brasserie and local meeting point.
George Pub: Traditional English pub offering hearty fare and local ales.
Via: Hotel Chatter, Andaz Hotel
