Looking for a new craving to satisfy? Try one of these four prix-fixe menus, available now in Miami:
“French Taste” at Bagatelle Miami Beach:
When you’re looking for a dinner with that certain “je ne sais quoi,” head to the world-renowned Bagatelle, on Collins Avenue, for a prix-fixe French Taste menu by none other than Chef Matthieu Godard. Hosted by French Weeks Miami – and featuring three courses of not-to-be-missed French favorites like Escargots d’Olivier, Assiette Lyonnaise, traditional Coq au vin, profiterole and more – this delectable dining option will run from October 29th to November 5th. Bagatelle Miami Beach is located at 220 21st Street. The French Taste menu is priced at $39 per person.
“Taste of the Sun” at Ortanique on the Mile:
For a unique taste of the Caribbean here in Miami, there’s no place better than Coral Gable’s Ortanique on the Mile. Now offering a “Taste of the Sun” menu for both lunch and dinner, a menu of restaurant favorites that will daily according to Chef Cindy Hutson’s choosing, hungry guests can get a prix-five menu that’s as surprising as it is delicious. Ortanique on the Mile is located at 278 Miracle Mile. A 2-course lunch menu is available for $20, a 3-course lunch menu is available for $25 and a 3-course dinner menu is available for $39.
“Express Lunch” at La Mar by Gastón Acurio:
Now at the Mandarin Oriental, Miami, in idyllic Brickell Key, the new La Mar by Gastón Acurio is now offering guests an “Express Lunch” menu with tree delicious factors: it’s served in less than 45 minutes, includes a lunch trio and dessert, and can be paired with a glass of red or white wine. Some menu favorites? “Cebiche Chifa” with salmon, peanuts, ginger, wonton strips, cilantro, pickled vegetables and sesame leche de tigre; “Chicken Anticucho” with grilled free-range chicken, potatoes and Peruvian corn with tomato chalaca and yellow chili ocopa sauce; and “Chica Morada Sorbet,” a purple corn desert. La Mar by Gastón Acurio is located inside the Mandarin Oriental, Miami, at 500 Brickell Key Drive. The special lunch menu is available Monday through Friday, from 11AM to 3:30PM.
“Brunch Tasting Menu” at Bulla Gastrobar:
When in the Gables, another spot not to be missed is Bulla. On Saturdays and Sundays, head there for brunch to experience its Spanish brunch tasting menu. Popular dishes include: “Huevos Benedictos” with poached egg, hollandaise sauce, seared chorizo and asparagus; “Bikini” with Quail egg, brioche, Serrano ham, Tetilla cheese and béchamel; “Rillettes de Salmon” with Albariño poached salmon, spring onion, cornichon and toast; and a “Bulla Burger” with veal & pork patty, piquillo peppers, cipollini onions, Tetilla and a thyme honey glaze. Want to make it extra special? Add bottomless mimosas and sangria for just $15 more! Bulla is located at 2500 Ponce De Leon Boulevard.
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