As if last week’s Midtown Restaurant Week wasn’t enough, this week kicks off Concentrics Restaurant Week. And while we are still full from the great meals last week, we can never pass up eating at one (or all) of our favorite Concentrics spots.
For those of you not familiar with Concentrics, they are the group who pretty much run the Atlanta dining scene (with a few others like Fifth Group, Buckhead Life and Here to Serve in the mix). Concentrics award-winning Chef driven culinary destinations, located in Atlanta, Chicago and Orlando include ONE.midtown kitchen, TWO urban licks, TROIS, TAP, Murphy’s, Lobby at TWELVE, Room at TWELVE, STATS, LUMA on Park, PARISH Foods & Goods. Each of these culinary destinations has a unique approach to dining that keeps raising Atlanta’s restaurant bar.
Now that you know the history, go ahead and enjoy the three course, $25 prix fixe specials this week. You have until Sept 19 to indulge in great specials. A sneak peak of the menu specials are available on their website. They all look good, but I have to say One. Midtown Kitchen’s Silver Queen Corn Soup, smoked cream and dried jalapenos, followed by Blue Crab & Ricotta Tortellini, sun gold tomatoes, sugar snap peas, tarragon and finished off with a warm Chocolate Truffle, toffee ganache, chocolate sorbet and frozen cream is a must in my book.
Between the parties and benefits we all have this week, make some time to pop into one of these restaurants for an unforgettable meal.
For more information on Concentrics Restaurant Week, visit http://www.concentricshospitality.com
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September 13, 2010Center City Restaurant Week Kicks Off
