Known for bringing a taste of European dining decadence to South Beach, Bâoli has introduced a new menu of succulent Asian-inspired dishes. New offerings from Executive Chef Gustavo Vertone include Spicy Tuna Rolls, Salmon Rolls, Sea Bass with bok choy and fried Branzino hit the restaurant last week. “We’ve put a new spin on our menu, and it’s even better than before,” said Vertone. “The Asian influence expands the menu, making the Miami location an even more unique component of the overall Bâoli brand.”
What’s even better than great food? Great food at a great price, and from now through October 29th, Bâoli is offering meals for half price on Tuesday nights. “Our customers are loyal, and this is our way of rewarding them,” explains Michael Ridard, Bâoli’s General Manager. “We’re giving back to our guests and offering them the opportunity to savor our new menu at an amazing price.”
Diners have a choice of eating in the chic colorful dining room complete with DJ booth, or taking a table under the stars in the restaurant’s famous garden, which is adorned with fairy lights and crystal chandeliers. Bâoli also has three restaurants in Cannes: New York, New York, Bâoli Beach and Le Bâoli, where stars like Leonardo DiCaprio and Naomi Campbell are regulars.
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