Didier Elena, the executive chef for the Chefs Club Aspen since March, has been named the culinary director for Chefs Club USA. The concept restaurant by Food & Wine features curated menus by the “Best New Chefs,” and is the flagship location for the restaurant.…Read The Full Post
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Savor Borgata’s Street Eats Festival was a foodie’s dream. Of course the atmosphere was incredible with a carnival theme and fun games and prizes, but the food prepared in makeshift food “trucks” took center stage. Chefs Bobby Flay and Michael Symon drew the largest crowds…Read The Full Post
It can get sweeter. Chefs Club by Food & Wine has named Sylvain Marrari its executive pastry chef, meaning 14 Michelin stars and years of award-winning experience at the Setai in Miami will now be showcased at the concept restaurant inside the St. Regis Aspen.…Read The Full Post
Haute chefs like Bobby Flay, Michael Symon, Stephen Kalt, Michael Schulson, Greg and Marc Sherry, Thomas Biglan, and Thaddeus DuBoisare are gathering in Atlantic City Saturday, Nov. 8 for Savor Borgata Presents Street Eats: EAT. DRINK. HOBNOB. Gourmet fare, entertainment and libations are the ingredients…Read The Full Post
Life is Beautiful Festival hosted its official kick-off party Grills & Guitars on Friday night. The party featured a culinary feast prepared by 16 celebrity chefs, including Bruce Bromberg, Aarón Sánchez, Scott Conant, Cat Cora, Rick Moonen, Kim Canteenwalla, Susan Feniger, Mary Sue Milliken, David Myers, Jet Tila, Clayton Arakawa with musical performances by Dawes and Todd Rundgren.
Nobu Restaurant & Lounge at Caesars Palace hosted the Life Is Beautiful chef kick-off event on Thursday night.
In preparation for Wednesday’s Nobu United event at Nobu Restaurant & Lounge at Caesars Palace, chef Nobu Matsuhisa welcomed 27 of his executive chefs from across the country in front of the Caesars Palace fountains.
A slew of superstar chefs and celebrities joined the fight against childhood cancer at the L.A. Loves Alex’s Lemonade event over the weekend. Hosts Suzanne Goin, Caroline Styne and David Lentz welcomed their foodie pals and celebrity friends to support the Alex’s Lemonade Stand Foundation at Culver Studios on Saturday afternoon.
Culinary history will be made on Wednesday, Oct. 9, when acclaimed chef Nobu Matsuhisa and 28 Nobu chefs from across the nation gather at Nobu Restaurant & Lounge at Caesars Palace to present an amazing seven-course Omakase tasting menu during Nobu United.
This year’s SF Chefs festivities topped the charts. From cooking demos to the kick-off party to the Grand Tasting to high-octane after-parties, SF Chefs celebrated their fifth anniversary in superb form.