Long made moonshine style by humble Mexican distillers, sotol has been moving into legal production and exports since the 1990s. Read More
- NAME Katie Sweeney
- BIO For the past eight years, Katie Sweeney has been writing about San Francisco's food, spirits, and lifestyle industries. A lover of entertaining, Champagne, and the good life, she was the founding editor of PopSugar's food channel, has thrown dinner parties all over the world including the foothills of Bolivia and the beaches of the Bahamas, and has a keen eye for all things haute. In addition to contributing here, Katie also writes for Forbes Travel Guide and works as a personal chef and event planner to the Lt. Governor Gavin Newsom and his wife, Jennifer Siebel Newsom.
Artcles By Katie Sweeney
Stylish sustainable fast fashion brand Reformation has opened its first boutique in San Francisco on Valencia Street. Read More
Here are five casual, yet luxe spots in San Francisco perfect for a memorable springtime brunch. Read More
The five-day culinary extravaganza Flavor! Napa Valley is a food and wine festival that celebrates Cabernet season Wednesday March 22 though Sunday, March 26. Read More
A discussion with Claud Cecil Gurney, the force behind bespoke wallpaper company de Gournay, on the opening of its West Coast showroom. Read More