Over 25 amazing chefs and 3,500 foodies descended upon downtown L.A. earlier this month for AEG’s second annual All-Star Chef Classic.
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Celebrity chef Laurent Tourondel came into town to feed patrons of the Miami Heat’s Black Tie on Ocean Drive fundraiser. Here’s what he came up with.
Cavallo Point Lodge, tucked away beneath the Golden Gate Bridge, was the ideal setting for the 2015 Lexus Culinary Classic, which took place March 6-8.
What’s your next step after your first restaurant is honored as the country’s Best New Restaurant by the James Beard Foundation? If you’re chef Stuart Brioza and his pastry chef wife Nicole Krasinski, you open a sequel right next door—a year and a half later.
Krissy Lefebvre and Lucy Lean ARE dreamers. Lefebvre, a lawyer and former contestant on The Apprentice, and Lean, the former editor of edible Los Angeles, have partnered up with AEG to create the All-Star Chef Classic
San Francisco’s hautest chefs are preparing for the eighth Taste of the Nation for No Kid Hungry, and now is the time for you to secure your VIP access to them.
We spoke to Zach Pollack about the pressures of wearing dual hats as chef and owner, elevating East Side cuisine and what L.A. restaurant he could dine at every day.
Where do the founders of AEG’s All-Star Chef Classic love to dine in LA? Find out here!
Set the mood with Chef Luciano Monosilio’s signature carbonara recipie
After three seasons as a guest judge on Top Chef and six seasons as a judge on Chopped, Chef Scott Conant’s visage and gregarious wit is almost as recognizable as his signature Spaghetti.