More than 3,000 beer enthusiasts filled the Clark County Amphitheater for the second annual Downtown Brew Festival presented by Motley Brews on Saturday. Beer lovers relished in tasty beer-themed treats, exclusive craft beer tastings, and non-stop live music during one of Las Vegas’ largest fall craft beer festivals.
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As part of its celebration of food, music, and ideas, Chipotle Mexican Grill has formed a partnership with three local breweries for its 2013 Cultivate Festivals in San Francisco, Denver and Chicago to produce a one-of-a-kind “Cultivate Farmhouse Ale,” a Saison-style beer that it unique…Read The Full Post
Goose Island founder, John Hall, is stepping down as CEO. Hall founded the Chicago company in 1998, though he’s been brewing for nearly 25 years. After building his company from the ground up, starting as a single brewpub, Goose Island was sold to Anheuser-Busch in…Read The Full Post
For the 4th year in a row, San Francisco’s biggest food and wine festival brought the best of the best. A feast for all the senses, SF Chefs was a grand showcase for all aspects of the culinary world.
The festival is nonprofit organization partnering with the Surfrider Foundation and the Loggerhead Marinelife Center to host Palm Beach’s first craft beer festival. The event symbolizes “all things local” with a direct focus on the community’s support of local brewers and distributors
In less than one month, San Francisco’s biggest food festival will take over Union Square. Leading up to the big week, SF Chefs brings a series of fun cooking demos happening at the Ferry Building Marketplace. Food, wine and Q&A sessions are all part of this rare glimpse of a high-profile chef’s world.
Beer aficionados rejoice; the third annual Los Angeles Craft Beer Crawl will take place on August 18 and attendees will be privy to well over 50 craft beers to sample across 7 different unique bars and restaurants all within walking distance of Downtown Los Angeles.
From March 23 – 25, the Sheraton Sonoma County will be host to the celebration and exploration of handcrafted cheeses, foods, wines and beers from California and beyond. The weekend-long event will prove to be educational, delightful and no doubt, delicious.
Attention all you coffee grinding baristas out there. For the second straight year, Queens based Dallis Bros Coffee is holding the North East Regional Barista Championship from Feb. 25 to Feb. 26. I expect (hope) my native Buffalo, New York coffee masters to make a showing and take the first prize from the defending champion, Dallis Bros’ own, Philip Search.
If beer is your passion, brace yourself for the opening of Public House on Restaurant Row at the Venetian on New Year’s Eve. The new tavern that plans to open this winter will offer more than 200 beers with 24 on tap and three seasonal cask beer selections from specialty artisanal cask brewers. A certified cicerone will help you pick out just the right brew to pair with your food.