Ah, champagne. This sparkling libation makes us so very happy. It is commonly drunk when toasting success or celebrating a milestone, though personally, we simply enjoy it whenever, wherever—which is, in fact, the right way to drink it, according to Moët & Chandon winemaker Elise Losfelt. Losfelt is a rarity, given she is one of the industry’s only female winemakers in the Champagne region of France. Here, Losfelt gives seven tips on how to drink bubbly in the best way possible.
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Nothing starts a summer weekend off right quite like a Champagne brunch. And luckily for New Yorkers, Manhattan has no shortage of quality Champagne—or brunch spots. Here are seven of our favorites.
The eighth annual Vegas Uncork’d by Bon Appétit began with a pop and threw the destination into a flurry of foie gras and fine wine as world-renowned chefs descend upon Las Vegas this weekend.
The Ritz Restaurant opens its terrace for the summer season
Perrier Jouet’s Fleur de Champagne Belle Epoque Rosé is the inspiration for me this season. The blushing palette is perfect for spring as are the Belle Epoque flowers that adorn the bottle. The vintage is up to…Read The Full Post
There’s another reason to love Andaz Liverpool Street: the five star boutique hotel in the heart of the city has unveiled a new installation, created by cutting-edge designer duo, Harvey & John, that invites guests to experience the sensation of diving into a glass of…Read The Full Post
Robin Leech gave everyone “Caviar Wishes and Champagne Dreams,” which are two of our very favorite things. But while everyone knows real Champagne only comes from France’s Champagne region – did you know that some of the best caviar also comes from France? Indeed,…Read The Full Post
LAX’s luxurious revamped Tom Bradley International Terminal has a haute new addition. Petrossian, the world-renowned caviar house, opened a gourmet caviar and champagne bar at the terminal last week.
The Glunz Tavern (1202 North Wells) and The House of Glunz will hold their 10th Annual Champagne Tasting on Friday, December 6. From 5:30 p.m. to 7:30 p.m., over forty champagnes and sparkling wines will be sampled. Each wine has been selected for its total…Read The Full Post
Saturday marked the opening of the third season of Lavo’s famed Champagne Party Brunch.