Whiskey Blue has New Cocktails and Boozy Poptails Just in Time for Summer
Photo Credit: Jessica Camerata
Enjoy the beautiful Buckhead views as you relax and unwind on the comfy seating on the rooftop of W Atlanta Buckhead’s Whiskey Blue rooftop bar. And starting now, there are five new cocktails added to the mix to make your time on the top even better. Enjoy the flavors of spring and summer and try new Summertime Spice and Whiskey Smash or go for classics like the Buckhead G+T, the Stormy Moscow Mule or a Rooftop Lemonade-with a new Whiskey Blue twist. And what better way to cool off on the sizzling summer nights then with a popsicle (with alcohol)? Enjoy the series of three boozy “poptails” and beat the heat on Atlanta’s favorite rooftop patio. From Prosecco, to martinis and sangria, they’ve got your favorite summer drinks covered-with a little something sweeter added. The Boozy Poptail Series kicks off on Memorial Day and popsicle cocktails will surely be Buckhead’s most talked about drink of the season.
Grab and Go: Fresh Market Launches “Little Big Meal” Program For Gourmet Dining at Home
This summer, spend more time at the pool and less at the store trying to figure out what to make for dinner. The Fresh Market is giving you more to time to enjoy yourself and spend outside catching rays with their “Little Big Meal” program which features grab-and-go dinner program. Just drop by The Fresh Market and straight to the Little Big Meal Display and voila all the ingredients you need for a fresh-cooked wholesome meal are ready to grab and go.
Each “Little Big Meal” recipe is tastefully curated with the finest quality, hand-picked ingredients of the season and offers a quick and easy wholesome meal for four – available throughout the month for $25 or less! Throughout the month of June, each week will feature a different option. First up for the month is the Roasted Chicken Rollup. The Fresh Market’s Roasted Chicken Roll Ups with Vegetables are available in four flavor-packed combinations –parmesan, portabella, venezia and cordon bleu. The meal also comes with a roasting kit including farm-fresh broccoli, red potatoes, cauliflower, zucchini and thyme. To round out the delectable dinner, choose between pesto or honey-lemon bowtie salad and a variety of freshly baked, eight-count cookies from the bakery for dessert.
Visit the website for instructions on how to create this delicious dinner at home. And, the best part is…you get to take all the credit for the cooking. Also, check out the site for the rest of June’s meals which include summer pasta, chicken on the grill and kabobs.
