Halloween may be over, but pumpkins are still very much in season. Instead of carving them out for festive décor, we now use pumpkins for a much more delicious purpose, pies! These are the five best places for pumpkin pie this holiday season.
As with everything Thomas Keller touches, Bouchon’s pumpkin tart is to die for. This LA bakery is as luxurious and sophisticated as the flavors in their treats. All of their scrumptious eats are handmade fresh every day. You haven’t done pumpkin right this season unless you’ve done Bouchon Bakery.
It’s often the simple things in life that make us the happiest. When it comes to food, sometimes keeping it simple is so delicious. Simplething’s mini pies are a simple piece of pure joy. It’s more substantial than a slice, smaller than a regular pie, and all around perfection. Their pumpkin whoopie pie is also a serious game-changer.
For over 25 years founder Jane Lockhart has been producing prime pastries and pies. Her pies are living proof that practice makes perfect. This enchanting place is timeless. And let’s be real, pies never go out of style. Sweet Lady Jane’s classic pumpkin pie is elevated with a hint of bourbon and spices for that perfect holiday flavor.
This traditional American diner is serving up hearty eats. It’s that special kind of spot where everyone knows your name and your usual order. Coffee is abundant and flowing throughout the homey venue. However the best part has to be their pumpkin pie. This delicious slice of heaven will have you becoming Du-par’s newest regular.
Pies made fresh from scratch daily are a very happy occurrence. The simple haven is purely focused on pies. We love a spot that focuses on making one thing truly amazing, instead of having a wide variety of ‘ok’ items. The Pie Hole’s infamous “Moe’s Pumpkin Pie” with whipped cream is easily one of the best slices in the city.